The food we serve at Chiisai Natsu Resort is authentic modern Japanese cuisine.
Chiisai Natsu Resort Bohol Japanese Restaurant is an authentic Japanese family run and owned restaurant serving lunch and dinner for traditional Japanese food.
The menu, conceived by a Japanese proprietor and Chef YuYa Fukuda, is diverse and imaginative.
He prides himself on delivering a full food experience that’s not only creative, but also presents an array of complex and exquisite flavors. His concept of modern Japanese cooking using authentic Japanese produce has proved to be a real winning formula. The menu naturally consists of beautiful food, but also offers an extensive choice of fresh cooked fish and shellfish, meats including beef and pork, poultry such as chicken. There are many healthy options, special dishes and an extensive selection of Japanese dishes available.
See our Japanese Restaurant menu below.